How to cook barnacles
Have you gotten up wanting to taste a different dish? Sometimes we have those days when we want something special, a […]
How to make salmon tartare
Salmon is the main ingredient in Asian food, but it is also a key food when we want to eat a healthy
How to prepare clams with cava
The clams are one of the most common seafood, especially in celebrations. And one of the simplest ways to prepare them is to
Making Four Color Large Roll Sushi
The four-color futo-maki with wasabi is very characteristic since the rice is dyed yellow, red and green. It is an elaborate dish
How to steam clams
Learning how to steam clams will allow us to enjoy a fantastic and tasty seafood starter, at a good price, without many
How to prepare rice for sushi
Preparing sushi does not have to be complicated and even less if we know how to prepare sushi rice. As
How to make baked salmon with potatoes
Salmon is one of the healthiest oily fish as it is rich in omega 3, beneficial for the circulatory system, in
How to make grilled sole
The sole is a white fish very advisable to include in our diet. Its great supply of vitamins and its low fat content make it
How to make squid in its ink
The products of the sea offer us a lot of possibilities when it comes to unleashing our culinary talent. From