How to prepare clams quickly and easily

Must Try

Avocado Tuna Salad

This Avocado Tuna Salad is a quickly made easy lunch meal that will become a lunch favorite in no time. This nutritious lunch meal...

Lemon Garlic Butter Shrimp

The greatest cuisine, in my opinion, is prepared at home. Delectable meal done simply with fresh ingredients is something I enjoy, and delicious Lemon...

Shellfish Cioppino

This Easy Seafood Cioppino Recipe is a nutritious, quick lunch that's loaded with fresh seafood and floating in a gently spicy tomato broth. It...

French Toast

Wake up for a delicious weekend breakfast that's super easy and quick! French toasts with a soft center and crispy golden brown edges beg...
SeafoodTasty blog is a one-stop source for information about seafood, including recipes, the health benefits of a diet with seafood and commitment to Responsible Choice seafood and sustainability.

A plate of clams always comes in handy, whether for vermouth, starters or as a side dish, it is a seafood that everyone tends to like. In addition, this recipe is super simple and very quick to make. One option is to make clams in green sauce, below we explain a similar way of cooking clams but faster and easier.


  • 3 dozen large clams.
  • 1 clove garlic.
  • 2 sprigs of parsley.
  • 3 tablespoons of white wine.
  • 1 teaspoon breadcrumbs.
  • Oil.
  • Salt.
  • Pepper.

Steps to follow to make this recipe:

  1. Put the clams in a bowl with cold water and a little salt, so that they remove the sand or stones that they can take, at least two hours.
  2. Put the oil in a pan, letting it heat up.
  3. Fry the minced garlic clove, lower the flame on the stove and let it brown gently.
  4. Add the washed and drained clams, sauté and add the finely chopped parsley.
  5. Lightly season with salt and pepper and add the breadcrumbs. Stir with the shovel.
  6. Soak with the wine and 4 tablespoons of water, letting it boil.


  • It’s very quick to do.


Please enter your comment!
Please enter your name here

Latest Recipes

Pressed Sushi

This is the recipe to attempt if you're seeking Japanese cuisine to amuse your dinner party guests. Get ahead of the game by learning...

How to make octopus with onion

The octopus with onion is a very tasty recipe that is located along the Mediterranean coast, as popular wisdom has also agreed onion - which has...

How to Make Shiitake Mushroom and Crab Stick Makis

In almost all sushi dishes there is usually a basic ingredient. Rice and nori seaweed. Nori seaweed is what surrounds the ingredients of the maki that has traditionally...

How to make seafood stuffed sole

The fish recipes are a perfect choice to surprise your guests with culinary delights easy to make at home. Sole is one of the varieties of white...

How to make a hake stuffed with prawns

Cooking a delicious hake stuffed with prawns will be very easy by following our recipe step by step. The stuffed hake is a dish that can make for...

More Recipes Like This